Near Infrared Reflectance

См. также в других словарях:

• NIR — Near Infrared (Governmental » Military) * Near Infrared Reflectance (Academic & Science » Electronics) * Near Infra Red (Academic & Science » Meteorology) * National Institute of Development Research and Documentation (Regional » African) * New… …   Abbreviations dictionary

• Protein adulteration in the People's Republic of China — refers to the adulteration and contamination of several food and feed ingredients with inexpensive melamine and other compounds such as cyanuric acid, ammeline and ammelide. These adulterants can be used to inflate the apparent protein content of …   Wikipedia

• Chinese protein export contamination — was first identified after the wide recall of many brands of cat and dog food starting in March 2007 (the 2007 pet food recalls), and eventually involved the human food supply. The recalls in North America, Europe and South Africa came in… …   Wikipedia

• Protein (nutrient) — This article is about protein as a nutrient. For protein as a class of molecule, see protein. For other uses, see bodybuilding supplement. Amino acids are the building blocks of protein. Proteins are polymer chains made of amino acids linked… …   Wikipedia

• (135) Герта — Открытие Первооткрыватель К. Г. Ф. Петерс Место обнаружения Клинтон Дата обнаружения 18 февраля 1874 Эпоним Нерта Категория Главное кольцо …   Википедия

• Rice — For other uses, see Rice (disambiguation). Oryza sativa, commonly known as Asian rice. Rice, white, long grain vegetable, raw Nutritional value per 100 g (3.5 oz) …   Wikipedia

• Staling — is a chemical and physical process in bread that reduces its palatability. Stale bread is dry and leathery.Staling is not, as is commonly believed, simply a drying out process. Bread will stale even in a moist environment, and stales most rapidly …   Wikipedia

• Zootermopsis angusticollis — ? Zootermopsis angusticollis Научная классификация Царство: Животные Тип: Членистоногие Класс: Насекомые …   Википедия

• Normalized Difference Vegetation Index — Negative values of NDVI (values approaching 1) correspond to water. Values close to zero ( 0.1 to 0.1) generally correspond to barren areas of rock, sand, or snow. Lastly, low, positive values represent shrub and grassland (approximately 0.2 to 0 …   Wikipedia

• Chemical imaging — (as quantitative chemical mapping) is the analytical capability to create a visual image of components distribution from simultaneous measurement of spectra and spatial, time informations.[1][2] The main idea for chemical imaging, the analyst may …   Wikipedia

• Spectrophotometry — Spectrophotometer In chemistry, spectrophotometry is the quantitative measurement of the reflection or transmission properties of a material as a function of wavelength.[1] It is more specific than the general term electromagnetic spectroscopy in …   Wikipedia